2-day Skill cum Technology Upgradation programme conducted on June 2-3, 2022 at CSIR-CIMAP, Lucknow. This programme was organized in collaboration with the Department of Horticulture and Food Processing, Government of UP. Dr Prabodh Kumar Trivedi, Director CSIR-CIMAP inaugurated the programme. Dr Trivedi, Joint Director, Horticulture and Food Processing Department also interacted with participants. About 80 farmers from 20 districts of the state participated in the programme.
One-day Awareness Programme conducted by Csir Cimap Research Centre, ...
Two-day Training Programme on cultivation, processing and marketing o...
One-day Awareness Programme conducted by Team Csir Cimap Research Cen...
Team CSIR-CIMAP's visit to monitor the progress of Geranium cultivati...
MoU signed between Csir Cimap and the Department of Horticulture, Gov...
Team CSIR IHBT, Palampur, Himachal Pradesh in association with HP Agr...
Tribal farmers of Anamalai Tiger Reserve reaping huge benefits throug...
Meeting to discuss the way forward for expansion of aromatic crops an...
One-Day Awareness cum Training Program conducted at Umdhihar village,...
CSIR-CIMAP, Lucknow introduced Rosemary in Meghalaya and distributed ...
Training cum Awareness Programme conducted by Team CSIR-NEIST on 15th...
Two-Day Skill Development Programme sponsored by Horticulture and Foo...
Awareness cum Training Programme conducted by Team Aroma Mission of C...
CSIR-CIMAP Research Centre, Bengaluru organized One-Day Awareness Pro...
One-day Awareness cum Training programme jointly organized by CSIR-CI...
Hon'ble Chief Minister of Chhattisgarh, Bhupesh Baghel's visit to a c...
One-day Training cum Workshop jointly organised at Indira Gandhi Nati...
One-day Awareness cum Training Programme on 'Cultivation and Processi...
